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Vasilopita- Greek New Year's Cake on a plate
Dessert

Vasilopita (Greek New Year’s Cake)

Vasilopita is a traditional Greek New Year’s cake baked for New Year’s Day to celebrate the beginning of a New Year. This buttery cake has a delicate crumb and a subtle citrus flavour, with a hidden coin inside. The person who finds the coin in […]

Baklava Rolls - Saragli on serving plate
Dessert

Baklava Rolls (Saragli)

Crispy, golden and irresistible, these Baklava Rolls are made by carefully rolling a cinnamon-spiced nut mixture into buttery layers of filo pastry. Baked until golden brown and crispy, they are then dipped in a sweet sugar syrup, creating the perfect balance of crunch and sweetness. […]

Karidopita - Greek Walnut Cake in baking tray
Dessert

Karidopita (Greek Walnut Cake)

If you love walnut desserts, Karidopita is a must-try. This traditional Greek cake, soaked in syrup and flavoured with cinnamon and cloves, is soft, moist and full of flavour. It’s the perfect dessert for any occasion! What is Karidopita? Karidopita is a moist, syrup-soaked cake, […]

Melomakarona - Greek Honey Cookies on a plate
Dessert

Melomakarona (Greek Honey Cookies)

If you love cookies with a hint of spice, then you’ll want to try these Melomakarona (Greek Honey Cookies). Lightly flavoured with cinnamon and cloves and then soaked in a delicious honey syrup, they’re a must-try. What are Melomakarona? Melomakarona are traditional Greek honey cookies, […]

Kataifi-Greek-String-Pastry-nut-rolls-on-plate
Dessert

Kataifi (Greek String Pastry Nut Rolls)

Greek desserts are well-known for their delicious use of sugar syrup, and Kataifi is a prime example. This Kataifi recipe combines crushed walnuts and almonds with the aromatic spices of cinnamon and cloves. The nutty filling is rolled in string pastry, baked until golden and […]

Greek Almond Shortbread Cookies-Kourambiedes-on white plate
Dessert

Greek Almond Shortbread Cookies (Kourambiedes)

These Greek Almond Shortbread Cookies are infused with the rich flavours of roasted almonds and a hint of brandy and vanilla. Their buttery texture and generous coating of icing sugar make them simply irresistible. There are many variations to the humble Kourambie, but this combination […]

Greek Easter cookies-koulourakia on white plate and cooling rack.
Dessert

Greek Easter Cookies (Koulourakia)

These traditional Greek Easter Cookies are gently infused with brandy, vanilla, and a hint of lemon zest for an unforgettable melt-in-your-mouth experience. While your typical pantry might contain some version of a shortbread cookie, a typical Greek pantry will have Koulourakia (pronounced koo-loo-ra-kee-ah). We make […]

tsourekia on cooling rack and sliced on board
Dessert

Tsoureki (Greek Easter Sweet Bread)

You’ll love this Tsoureki recipe as it has a subtle flavour of spices that don’t overpower the sweet bread, and a secret ingredient that makes it lighter and fluffier for days! I remember the first time I made brioche as part of a cooking course. […]