This Greek Fish Soup (Psarosoupa) is made with fresh fish, vegetables and rice, and is light, lemony and full of flavour. It’s pure comfort in a bowl – perfect for those cooler days or when you just want a simple and nourishing meal. Greek Fish […]
Tag: Healthy Greek recipes
Biftekia (Beef Patties) with Lemon Potatoes
This one-pan Biftekia (Beef Patties) with Lemon Potatoes recipe is a true comfort food classic, combining hearty, juicy beef patties with perfectly roasted, lemony potatoes. It’s simple to make and full of flavour! I love a meal that gives you maximum flavour with minimal effort—and […]
Dolmades (Greek Stuffed Vine Leaves with Meat)
Looking for a flavour-packed dish to serve at your next gathering? Try Dolmades – tender vine leaves stuffed with a delicious mix of beef, rice, fresh herbs and spices. They are the PERFECT bite-sized snack or appetiser for any occasion. Follow my step-by-step recipe to […]
Patatokeftedes (Mashed Potato Cakes)
If you love the combination of creamy mashed potatoes and rich, cheesy flavour, then these golden Patatokeftedes (Mashed Potato Cakes) are a must-try. A hint of nutmeg makes them extra special — you’ll find it hard to stop at just one! This recipe is a […]
Greek Lemon Roasted Chicken and Potatoes
Whether it’s a busy weeknight or a relaxed Sunday meal, this one-pan Greek Lemon Roasted Chicken and Potatoes is a winner. The chicken and potatoes absorb the delicious olive oil and lemon marinade, giving you a flavourful meal with very little effort. You’ll love this […]
Greek Cabbage Salad (Lahanosalata)
This Greek Cabbage Salad is fresh, simple and packed with flavour! Made with just a handful of ingredients and a simple olive oil and lemon dressing, it’s a healthy side dish that pairs perfectly with any meal. Greek Cabbage Salad, or Lahanosalata, is a staple […]
Yemista (Greek Stuffed Vegetables with Rice and Minced Meat)
There’s something special about Yemista (Greek Stuffed Vegetables with Rice and Minced Meat). The combination of tender vegetables, a flavourful rice and minced meat filling, all baked in a rich tomato sauce, makes this a truly satisfying meal. Yemista / Gemista brings together simple ingredients […]
Stuffed Vine Leaves (Dolmades Yialantzi)
These Stuffed Vine Leaves, known as Dolmades Yialantzi, are a delicious vegan take on a classic dish. Packed with rice, fresh herb and lots of onions, they are gently simmered in an olive oil and lemon sauce until the leaves are tender and the rice […]
Greek Lemon Potatoes
Soft and tender on the inside with a slightly crispy exterior, these Greek Lemon Potatoes are a guaranteed hit. Baked in a lemon and garlic olive oil marinade, they offer a subtle lemony flavour. They are so simple to prepare, you’ll find yourself making them […]
Fasolatha (White Bean Soup)
Fasolatha is a hearty Greek White Bean Soup that’s nourishing and simple to make. This classic soup combines tender white beans with diced vegetables like onion, carrot, celery, and potato and a hint of tomato paste. It is then finished with a generous splash of […]