If you love Moussaka, then you will love this plant-based version. This Vegan Moussaka features layers of thinly sliced potato, eggplant, zucchini, and a tasty lentil sauce, topped with a creamy vegan béchamel sauce. It offers a rich combination of textures and flavours, making it […]
Simple, quick, and nutrient-rich! A simple combination of fresh tomatoes and scrambled eggs, ready in just 20 minutes. Traditionally served for breakfast, Greek Scrambled Eggs and Tomato is a nutritious and filling meal you can enjoy at any time of the day. I always thought scrambled […]
If you haven’t experienced the Greek Stuffed Tomatoes with Rice, you’re in for a delightful surprise. This wholesome combination of tomatoes, rice, potatoes and fresh herbs, baked in a rich tomato and olive oil sauce, will have you lining up for seconds. Greek Stuffed Tomatoes […]